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Small pizzeria tucked into Cebu City's busy restaurant scene, serving traditional Neapolitan-style pies with serious craft. Hand-tossed pizzas emerge hot from the oven, featuring thin crispy crusts and classic Italian ingredients. The kitchen focuses on authentic techniques: wood-fired preparation, fresh dough made daily, and simple topping combinations that let quality ingredients shine.
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Address
N Escario St, Molave St, Camputhaw, Cebu City, 6000 Cebu, Philippines
Phone
+63 32-236-6650
Hours
Open NowDaily: 11:30AM-10PM
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