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Tucked into Sanur's restaurant scene, KUU Izakaya brings authentic Japanese dining without pretension. Their menu ranges from delicate sashimi to grilled robatayaki skewers and crispy tempura, all prepared by Chef Endrick's skilled team. Diners can pair dishes with craft sakes or creative cocktails. For those wanting to dive deeper, they offer Japanese cooking classes on their rooftop with beach views — a full experience at 800,000 rupiah per person. A friendly spot that feels like a neighborhood joint in Tokyo.
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Address
Jl. Danau Tamblingan No.89M, Sanur, Denpasar Selatan, Kota Denpasar, Bali 80228, Indonesia
Phone
+623618497800
Hours
ClosedDaily: 11AM-10PM
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